Restaurant Arrêtons-nous ici - Col du Cou Menu

At Restaurant Arrêtons-nous ici - Col du Cou, a hidden gem nestled in the picturesque Cervens, authentic home-cooked cuisine takes center stage. The menu showcases a delightful array of traditional Savoyard dishes, all crafted from fresh, local ingredients, ensuring that every bite is a true taste of the region.

Highlights include the exquisitely tender beef steak paired with a flavorful sauce that speaks volumes of the chef’s expertise. For dessert, the raspberry tartlet delights with its perfect balance of sweetness and tartness, leaving a lasting impression on every palate. The warm, inviting decor creates a cozy atmosphere, making it an ideal spot for any occasion.

The chef’s solo operation guarantees impeccable service, ensuring every visitor feels welcomed and valued. Whether you’re gazing out at the charming views of Lake Geneva or enjoying a leisurely meal, your experience here promises to be memorable. Don’t miss out on this culinary haven!